Smeg TR4110BL1 110Cm Victoria Dual Fuel Range Cooker
£3,149.00
In Stock
Same/Next Day Delivery Available
Same/Next Day Delivery Available
110cm dual fuel range cooker in black
gas hob with 7 zones
61 Litre main oven : static, fan assisted, circulaire, eco, large grill, fan assisted bottom
61 Litre second oven : static, fan assisted, fan grill, bottom,fan assisted bottom
36 Litre third oven
Vapor clean in two ovens
- Cooker Width110cm
- Cooker Hob TypeGas
- Manufacturer Guarantee1 year
- EAN8017709176648
The cooktop features solid and sturdy cast iron grids resistant to high temperatures that give a highly professional appearance, as well as guaranteeing excellent performance, unalterable over time.
Victoria Aesthetic
Love for tradition and for details. Victoria is the aesthetic dedicated to those who carry within themselves the call of places out of time, of the warm and enveloping atmospheres of a country house where the passion for good food is expressed in the attention to detail.
Victoria Aesthetic
Love for tradition and for details. Victoria is the aesthetic dedicated to those who carry within themselves the call of places out of time, of the warm and enveloping atmospheres of a country house where the passion for good food is expressed in the attention to detail.
Product Family
Cooker
Cooker size
110x60 cm
Aesthetics
Victoria
Colour
Black
Hob type
Gas
Type of main oven
Thermo-ventilated
Type of second oven
Fan assisted
Energy efficiency class
A
Energy efficiency class, second cavity
A
Traditional cooking functions
Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc.Static Fan with upper and lower elements: The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods.Fan assisted Circulaire: The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food.Circulaire ECO: The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food.Eco Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon.Large grill Circogas: In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning.Fan assisted bottom
Cleaning functions
Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity.Vapor clean
PROGRAMS / FUNCTIONS AUXILIARY OVEN
Cooking functions cavity 2: 5
Traditional cooking functions, cavity 2
Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc.Static Fan with upper and lower elements: The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods.Fan assisted Fan with grill element: The fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food.Fan grill (large) Lower heating element only: This function is ideal for foods that require extra base temperature without browning, e.g. pastry dishes, pizza. Also suitable for slow cooking of stews and casseroles.Bottom Circogas: In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning.Fan-assisted bottom
Cleaning functions cavity 2
Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity.Vapor clean
MAIN OVEN TECHNICAL FEATURES
All glass inner door: All glass inner door, a single flat surface which is simple to keep clean. Air cooling system: to ensure a safe surface temperatures. Triple glazed doors: Number of glazed doors. The capacity indicates the amount of usable space in the oven cavity in litres. Enamel interior: The enamel interior of all Smeg ovens have a special antacid lining which helps keep the interior clean by reducing the amount of cooking grease adhering to it. The oven cavity has 4 different cooking levels. The inner door glass: can be removed with a few quick movements for cleaning. Side lights: Two opposing side lights increase visibility inside the oven.
Net volume of the cavity: 61 l
Cavity material: Ever Clean enamel
No. of shelves: 4
Type of shelves: Metal racks
No. of lights: 1
Light type: Halogen
Light Power: 40 W
Cooking time setting: Start and Stop
Door opening: Side opening
Side opening door: Yes
Removable door: Yes
Full glass inner door: Yes
Removable inner door: Yes
Total no. of door glasses: 3
No.of thermo-reflective door glasses: 1
Safety Thermostat: Yes
Cooling system: Tangential
Grill type: Electric
Grill elememt: 1700 W
Large grill - Power: 2700 W
Lower heating element power: 1200 W
Upper heating element - Power: 1000 W
Circular heating element - Power: 2700 W
Temperature control: Electro-mechanical
SECOND OVEN TECHNICAL FEATURES
All glass inner door: All glass inner door, a single flat surface which is simple to keep clean. Air cooling system: to ensure a safe surface temperatures. The capacity indicates the amount of usable space in the oven cavity in litres. Triple glazed doors: Number of glazed doors. Tilting grill: the tilting grill can be easily unhooked to move the heating element and clean the roof of the appliance in one simple step. Enamel interior: The enamel interior of all Smeg ovens have a special antacid lining which helps keep the interior clean by reducing the amount of cooking grease adhering to it. The oven cavity has 4 different cooking levels. Side lights: Two opposing side lights increase visibility inside the oven. Electronic control: Allows you to maintain temperature inside the oven with the precision 2-3 ° C. This enables to cook meals that are very sensitive to temperature changes, such as cakes, souffles, puddings.
Net volume of the second cavity: 61 l
Cavity material: Ever Clean enamel
No. of shelves: 4
Type of shelves: Metal racks
No. of lights: 1
Light type: Halogen
Light Power: 40 W
Door opening: Side opening
Side opening door: Yes
Removable door: Yes
Full glass inner door: Yes
Removable inner door: Yes
No. total door glasses: 3
No. thermo-reflective door glasses: 1
Safety Thermostat: Yes
Cooling system: Tangential
Grill type: Electric
Tilting grill: Yes
Grill element - power: 1700 W
Large grill - Power: 2700 W
Lower heating element - power: 1200 W
Upper heating element - Power: 1000 W
Temperature control: Electro-mechanical
Cooker
Cooker size
110x60 cm
Aesthetics
Victoria
Colour
Black
Hob type
Gas
Type of main oven
Thermo-ventilated
Type of second oven
Fan assisted
Energy efficiency class
A
Energy efficiency class, second cavity
A
Traditional cooking functions
Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc.Static Fan with upper and lower elements: The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods.Fan assisted Circulaire: The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food.Circulaire ECO: The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food.Eco Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon.Large grill Circogas: In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning.Fan assisted bottom
Cleaning functions
Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity.Vapor clean
PROGRAMS / FUNCTIONS AUXILIARY OVEN
Cooking functions cavity 2: 5
Traditional cooking functions, cavity 2
Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc.Static Fan with upper and lower elements: The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods.Fan assisted Fan with grill element: The fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food.Fan grill (large) Lower heating element only: This function is ideal for foods that require extra base temperature without browning, e.g. pastry dishes, pizza. Also suitable for slow cooking of stews and casseroles.Bottom Circogas: In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning.Fan-assisted bottom
Cleaning functions cavity 2
Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity.Vapor clean
MAIN OVEN TECHNICAL FEATURES
All glass inner door: All glass inner door, a single flat surface which is simple to keep clean. Air cooling system: to ensure a safe surface temperatures. Triple glazed doors: Number of glazed doors. The capacity indicates the amount of usable space in the oven cavity in litres. Enamel interior: The enamel interior of all Smeg ovens have a special antacid lining which helps keep the interior clean by reducing the amount of cooking grease adhering to it. The oven cavity has 4 different cooking levels. The inner door glass: can be removed with a few quick movements for cleaning. Side lights: Two opposing side lights increase visibility inside the oven.
Net volume of the cavity: 61 l
Cavity material: Ever Clean enamel
No. of shelves: 4
Type of shelves: Metal racks
No. of lights: 1
Light type: Halogen
Light Power: 40 W
Cooking time setting: Start and Stop
Door opening: Side opening
Side opening door: Yes
Removable door: Yes
Full glass inner door: Yes
Removable inner door: Yes
Total no. of door glasses: 3
No.of thermo-reflective door glasses: 1
Safety Thermostat: Yes
Cooling system: Tangential
Grill type: Electric
Grill elememt: 1700 W
Large grill - Power: 2700 W
Lower heating element power: 1200 W
Upper heating element - Power: 1000 W
Circular heating element - Power: 2700 W
Temperature control: Electro-mechanical
SECOND OVEN TECHNICAL FEATURES
All glass inner door: All glass inner door, a single flat surface which is simple to keep clean. Air cooling system: to ensure a safe surface temperatures. The capacity indicates the amount of usable space in the oven cavity in litres. Triple glazed doors: Number of glazed doors. Tilting grill: the tilting grill can be easily unhooked to move the heating element and clean the roof of the appliance in one simple step. Enamel interior: The enamel interior of all Smeg ovens have a special antacid lining which helps keep the interior clean by reducing the amount of cooking grease adhering to it. The oven cavity has 4 different cooking levels. Side lights: Two opposing side lights increase visibility inside the oven. Electronic control: Allows you to maintain temperature inside the oven with the precision 2-3 ° C. This enables to cook meals that are very sensitive to temperature changes, such as cakes, souffles, puddings.
Net volume of the second cavity: 61 l
Cavity material: Ever Clean enamel
No. of shelves: 4
Type of shelves: Metal racks
No. of lights: 1
Light type: Halogen
Light Power: 40 W
Door opening: Side opening
Side opening door: Yes
Removable door: Yes
Full glass inner door: Yes
Removable inner door: Yes
No. total door glasses: 3
No. thermo-reflective door glasses: 1
Safety Thermostat: Yes
Cooling system: Tangential
Grill type: Electric
Tilting grill: Yes
Grill element - power: 1700 W
Large grill - Power: 2700 W
Lower heating element - power: 1200 W
Upper heating element - Power: 1000 W
Temperature control: Electro-mechanical
Manufacturer | Smeg |
---|---|
GTIN | 8017709176648 |
Model Number | TR4110BL1 |
Cooker Hob Type | Gas |
Cooker Width | 110cm |
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